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单词 θ69679
释义
the world > matter > chemistry > organic chemistry > carbohydrates > sugars > polysaccharides > [noun] > starch > types of (4)
arrowroot?1790

An edible fine-grained starch obtained from the tuberous roots of various plants (esp. Maranta arundinacea), used in cooking and food manufacture…

lichenin1836

A kind of starch obtained from Iceland moss and other lichens.

isolichenin1898

a water-soluble starch occurring in lichens which yields glucose on hydrolysis.

Feculose1903

Proprietary name for an acetylated starch made by heating dry starch with glacial acetic acid and formerly used as a substitute for gelatine and…

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