pancitn.

Brit.

/panˈsɪt/, U.S.

/pænˈsɪt/, Philippine English

/ˌpɑnˈsit/

Forms: 1900s– pansit, 1900s– pancit.

Origin: Of multiple origins. Partly a borrowing from Spanish. Partly a borrowing from Tagalog. Etymons: Spanish pansit; Tagalog pansit.

Etymology: < (i) Philippine Spanish pansit (mid 19th cent. or earlier), and its etymon (ii) Tagalog pansit, probably < Chinese (Hokkien) piān-ê-si̍t convenience food ( < piān convenient + ê, attributive particle + si̍t food).

In Filipino cookery: noodles; (also) any of various Filipino dishes made with noodles.

ΘΚΠ

the world > food and drink > food > dishes and prepared food > noodle > [noun]

noodle1779

nouille1845

lokshen1884

pancit1912

the world > food and drink > food > dishes and prepared food > noodle > [noun] > noodle dishes

kreplach1892

chow mein1903

pancit1912

bihon1915

mee1935

japchae1955

yakisoba1957

char kway teow1973

1912 C. Derbyshire tr. J. Rizal Reign of Greed xxv. 248 Until recently..the pansit [Sp. el pansit] was believed to be Chinese or Japanese, but the fact is that, being unknown in China or Japan, it would seem to be Filipino.

1952 Washington Post 6 Jan. 2 s/2 Add to Philippine-made clothes some of their national dishes. There is pancit..made of noodles, meat and vegetables.

1975 Manila Rev. Apr. 22/1 One Mexican scholar says that our liking for pancit and lumpia is among the things that identify us as Orientals.

2014 Mabuhay Mar. 56/1 Saimin..is a noodle soup that combines Japanese ramen, Chinese mein, and Filipino pancit using curly egg noodles in a hot broth.

This is a new entry (OED Third Edition, December 2016; most recently modified version published online March 2022).

单词	pancit
释义	pancitn. Brit. /panˈsɪt/, U.S. /pænˈsɪt/, Philippine English /ˌpɑnˈsit/ Forms: 1900s– pansit, 1900s– pancit. Origin: Of multiple origins. Partly a borrowing from Spanish. Partly a borrowing from Tagalog. Etymons: Spanish pansit; Tagalog pansit. Etymology: < (i) Philippine Spanish pansit (mid 19th cent. or earlier), and its etymon (ii) Tagalog pansit, probably < Chinese (Hokkien) piān-ê-si̍t convenience food ( < piān convenient + ê, attributive particle + si̍t food). In Filipino cookery: noodles; (also) any of various Filipino dishes made with noodles. ΘΚΠ the world > food and drink > food > dishes and prepared food > noodle > [noun] noodle1779 nouille1845 lokshen1884 pancit1912 the world > food and drink > food > dishes and prepared food > noodle > [noun] > noodle dishes kreplach1892 chow mein1903 pancit1912 bihon1915 mee1935 japchae1955 yakisoba1957 char kway teow1973 1912 C. Derbyshire tr. J. Rizal Reign of Greed xxv. 248 Until recently..the pansit [Sp. el pansit] was believed to be Chinese or Japanese, but the fact is that, being unknown in China or Japan, it would seem to be Filipino. 1952 Washington Post 6 Jan. 2 s/2 Add to Philippine-made clothes some of their national dishes. There is pancit..made of noodles, meat and vegetables. 1975 Manila Rev. Apr. 22/1 One Mexican scholar says that our liking for pancit and lumpia is among the things that identify us as Orientals. 2014 Mabuhay Mar. 56/1 Saimin..is a noodle soup that combines Japanese ramen, Chinese mein, and Filipino pancit using curly egg noodles in a hot broth. This is a new entry (OED Third Edition, December 2016; most recently modified version published online March 2022). < n.1912
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