mouli-légumesn.

Brit.

/ˌmuːlɪlᵻˈɡuːm/, U.S.

/ˌmuliləˈɡum/

Forms: 1900s– mouli légume, 1900s– mouli-légumes, 1900s– mouli-legumes.

Origin: A borrowing from French, combined with an English element; probably modelled on a French lexical item. Etymons: Mouli n., French légumes, légume.

Etymology: < Mouli n. + French légumes vegetables, plural of légume legume n., probably after moulin à légumes moulin à legumes n.Not fully naturalized in English.

Cookery.

= Mouli n.

ΘΚΠ

the world > food and drink > food > food manufacture and preparation > equipment for food preparation > [noun] > grinder

mortareOE

mortle1570

mill1588

metate1625

potato-mill1812

food mill1857

Moulinette1936

Mouli1937

mouli-légumes1959

moulin à legumes1959

moulin1962

1959 E. David French Country Cooking (rev. ed.) 21 The mouli-légumes is stocked by most good stores and ironmongers.

1963 R. Carrier Great Dishes of World 55 Refreshing summer soups can all be made with the blender..; and without this magic tool, they can be quickly and easily made..with the aid of a mouli légume (food mill).

1977 Vole No. 2. 31/1 Put everything through a mouli-légumes or work it in a blender in several batches.

1998 BBC Good Food Sept. 66/2 Push the potatoes through a mouli-legumes or potato ricer. If you don't have these use a sieve—it's hard work but worth it for the texture.

This is a new entry (OED Third Edition, March 2003; most recently modified version published online March 2022).

单词	mouli-légumes
释义	mouli-légumesn. Brit. /ˌmuːlɪlᵻˈɡuːm/, U.S. /ˌmuliləˈɡum/ Forms: 1900s– mouli légume, 1900s– mouli-légumes, 1900s– mouli-legumes. Origin: A borrowing from French, combined with an English element; probably modelled on a French lexical item. Etymons: Mouli n., French légumes, légume. Etymology: < Mouli n. + French légumes vegetables, plural of légume legume n., probably after moulin à légumes moulin à legumes n.Not fully naturalized in English. Cookery. = Mouli n. ΘΚΠ the world > food and drink > food > food manufacture and preparation > equipment for food preparation > [noun] > grinder mortareOE mortle1570 mill1588 metate1625 potato-mill1812 food mill1857 Moulinette1936 Mouli1937 mouli-légumes1959 moulin à legumes1959 moulin1962 1959 E. David French Country Cooking (rev. ed.) 21 The mouli-légumes is stocked by most good stores and ironmongers. 1963 R. Carrier Great Dishes of World 55 Refreshing summer soups can all be made with the blender..; and without this magic tool, they can be quickly and easily made..with the aid of a mouli légume (food mill). 1977 Vole No. 2. 31/1 Put everything through a mouli-légumes or work it in a blender in several batches. 1998 BBC Good Food Sept. 66/2 Push the potatoes through a mouli-legumes or potato ricer. If you don't have these use a sieve—it's hard work but worth it for the texture. This is a new entry (OED Third Edition, March 2003; most recently modified version published online March 2022). < n.1959
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