| 单词 | apple cheese |
| 释义 | > as lemmasapple cheese apple cheese n. (a) compressed apple pomace; (b) chiefly North American a thick type of apple butter. ΘΚΠ the world > food and drink > drink > manufacture of alcoholic drink > cider-making > [noun] > apple pulp pomace1572 apple pomace1664 cider-pressings1664 must1670 cider-marc1676 pug1676 pouse1704 pressing1707 apple cheese1708 pommagec1769 pummy1843 1708 J. Philips Cyder ii. 55 The Apple-Cheese..'twill cherish, and improve the Roots Of sickly Plants. 1844 C. Campbell Bury Lady's Own Cookery Bk. (ed. 3) 219 Apple Cheese. Seven pounds of apples cored, one pound and three quarters of sugar, the juice and peel of two lemons; boil these in a stewpan till quite a thick jelly. 1899 W. Raymond No Soul above Money 122 Paring down the sides, and giving another screw to his apple-cheese. 1989 D. H. Fischer Albion's Seed 543 The Quakers were fond of ‘apple cheese’, as they called it, which was much like apple butter. < as lemmas |
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