almond milkn.

Brit.

/ˈɑː(l)mənd mɪlk/,

/ˈalmənd mɪlk/,

/ˈɒlmənd mɪlk/, U.S.

/ˈɑ(l)mənd ˌmɪlk/,

/ˈæ(l)mənd ˌmɪlk/

Forms: see almond n. and milk n.¹

Origin: Formed within English, by compounding; modelled on a French lexical item. Etymons: almond n., milk n.¹

Etymology: < almond n. + milk n.¹, after Anglo-Norman leit d'alemandes (13th cent.) or Middle French lait d'amandes (13th cent. in Old French as lait d'amande).

A milky liquid prepared from ground almonds, used as a drink and in cooking, and also applied to the skin, etc., as an emollient.

ΘΚΠ

the world > food and drink > food > dairy produce > [noun] > milk > milk substitutes or alternatives

almond milk1381

milk of almondsa1425

oat milk1844

soy milk1906

soya milk1911

plant milk1959

coffee whitener1961

creamer1961

coffee lightener1962

rice milk1986

the world > health and disease > healing > medicines or physic > medicines for specific purpose > medicine to draw, disperse, etc., matter or humours > [noun] > softening medicine > plant-derived

almond milk1381

amygdalate1657

aloe vera1985

1381 Diuersa Servicia in C. B. Hieatt & S. Butler Curye on Inglysch (1985) 64 Seþ hem in almande mylk or in kyne mylke.

a1450 in T. Austin Two 15th-cent. Cookery-bks. (1888) 55 Take Almaunde Milke, & ȝolkys of Eyroun.

1495 A. Halyburton Ledger (1867) 32 A can of almond mylk.

1542 A. Borde Compend. Regyment Helth xxvi. sig. L.ii^v And vse these thynges Cowe mylke, Almon mylke, yolkes of rere egges.

a1678 A. Marvell To Dr. Witty in Misc. Poems (1681) 60 The Doctor doth Stint them to Cawdles Almond-milk, and Broth.

1767 P. Stern Med. Advice Consumptive & Asthmatic People Eng. 29 A sea biscuit with a pint of cold almond milk, made with barley water or whey, is a good breakfast for a consumptive person.

1844 J. Liebig Familiar Lett. Chem. 2nd Ser. ix. 153 The vegetable caseine of almond-milk causes decompositions and transformations in a number of organic compounds.

1877 E. S. Dallas Kettner's Bk. of Table 26 Almond milk..forms a very soothing beverage in fever, as well as a pleasant summer drink.

1931 J. Buchan Blanket of Dark 128 Sausage served with a sauce of almond milk.

1999 Food & Wine Apr. 30/1 A tart with caramelized apples and almond milk qualifies as light relief.

2010 S. Somers Sexy Forever ii. 103 Most gluten intolerants can handle oat milk, almond milk, or rice milk.

This entry has been updated (OED Third Edition, September 2012; most recently modified version published online December 2021).

单词	almond milk
释义	almond milkn. Brit. /ˈɑː(l)mənd mɪlk/, /ˈalmənd mɪlk/, /ˈɒlmənd mɪlk/, U.S. /ˈɑ(l)mənd ˌmɪlk/, /ˈæ(l)mənd ˌmɪlk/ Forms: see almond n. and milk n.¹ Origin: Formed within English, by compounding; modelled on a French lexical item. Etymons: almond n., milk n.¹ Etymology: < almond n. + milk n.¹, after Anglo-Norman leit d'alemandes (13th cent.) or Middle French lait d'amandes (13th cent. in Old French as lait d'amande). A milky liquid prepared from ground almonds, used as a drink and in cooking, and also applied to the skin, etc., as an emollient. ΘΚΠ the world > food and drink > food > dairy produce > [noun] > milk > milk substitutes or alternatives almond milk1381 milk of almondsa1425 oat milk1844 soy milk1906 soya milk1911 plant milk1959 coffee whitener1961 creamer1961 coffee lightener1962 rice milk1986 the world > health and disease > healing > medicines or physic > medicines for specific purpose > medicine to draw, disperse, etc., matter or humours > [noun] > softening medicine > plant-derived almond milk1381 amygdalate1657 aloe vera1985 1381 Diuersa Servicia in C. B. Hieatt & S. Butler Curye on Inglysch (1985) 64 Seþ hem in almande mylk or in kyne mylke. a1450 in T. Austin Two 15th-cent. Cookery-bks. (1888) 55 Take Almaunde Milke, & ȝolkys of Eyroun. 1495 A. Halyburton Ledger (1867) 32 A can of almond mylk. 1542 A. Borde Compend. Regyment Helth xxvi. sig. L.ii^v And vse these thynges Cowe mylke, Almon mylke, yolkes of rere egges. a1678 A. Marvell To Dr. Witty in Misc. Poems (1681) 60 The Doctor doth Stint them to Cawdles Almond-milk, and Broth. 1767 P. Stern Med. Advice Consumptive & Asthmatic People Eng. 29 A sea biscuit with a pint of cold almond milk, made with barley water or whey, is a good breakfast for a consumptive person. 1844 J. Liebig Familiar Lett. Chem. 2nd Ser. ix. 153 The vegetable caseine of almond-milk causes decompositions and transformations in a number of organic compounds. 1877 E. S. Dallas Kettner's Bk. of Table 26 Almond milk..forms a very soothing beverage in fever, as well as a pleasant summer drink. 1931 J. Buchan Blanket of Dark 128 Sausage served with a sauce of almond milk. 1999 Food & Wine Apr. 30/1 A tart with caramelized apples and almond milk qualifies as light relief. 2010 S. Somers Sexy Forever ii. 103 Most gluten intolerants can handle oat milk, almond milk, or rice milk. This entry has been updated (OED Third Edition, September 2012; most recently modified version published online December 2021). < n.1381
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