Australian and New Zealand a test for the proportion of butter fat in milk.
| 单词 | θ48422 |
| 释义 | the world > food and drink > food > food manufacture and preparation > preparation of dairy produce > [noun] > churning butter > butter-fat test (2) test1928 Australian and New Zealand a test for the proportion of butter fat in milk. Subcategories:— instrument for (1) |
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