| 释义 |
flavourfulfla‧vour‧ful British English, flavorful American English /ˈfleɪvəfʊl $ -vər-/ adjective   - A certain level of fruit is needed for a wine to be rounded and flavourful.
- The better quality carcasses are fatter, more juicy, and more flavourful than carcasses of the lower grades.
- The following dishes depend upon fresh, flavourful, and well-chosen raw materials.
► delicious something that is delicious tastes very good, and you enjoy eating or drinking it: · The apple pie is delicious with vanilla ice cream. ► tasty informal food that is tasty has a strong taste that you like: · She makes a really tasty dish with chicken and rice. ► succulent written succulent food contains a lot of juice and tastes good – used especially about fruit, vegetables, or meat: · succulent melons· a succulent steak ► appetizing (also appetising British English) food that looks or smells appetizing makes you feel that you want to eat it: · The soup didn’t look very appetizing but it tasted delicious. ► mouth-watering food that is mouth-watering smells or looks delicious, especially in a way that persuades you to buy or eat it: · The waiter came round with a tray of mouth-watering cream cakes. ► flavourful (also flavorful American English) having a strong pleasant taste – used especially in written descriptions: · a flavourful red wine ► yummy/scrumptious informal tasting very good – used about food, not about drinks: · Her homemade brownies are really yummy.· a scrumptious meal having a strong pleasant taste:  flavourful cheese |