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单词 bundt cake
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Bundt cake
1. More fully Bundt cake, Bundt kuchen. A type of ring-shaped tea cake (usually leavened with yeast) of Austrian or German origin, baked in a decorative, often fluted, mould; cf. kugelhupf n. Also (esp. in later use): any cake made using the same type of mould (cf. sense 2).
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the world > food and drink > food > dishes and prepared food > cake > [noun] > a cake > ring-shaped cake
savarin1852
Bundt1884
kugelhupf1886
gugelhupf1935
1884 St. Louis (Missouri) Post-Disp. 17 Oct. 6/2 I am prepared to fill all orders intrusted to me for party and wedding-cakes, bund-kuchen, kranz, prezel, all kinds of pastry, ice cream and ices. Leopold Mohr. Confectionery.
1903 L. B. Kander ‘Settlement’ Cook Bk. 24 (recipe) Bundt kuchen.
1938 N.Y. Herald Tribune 20 May 20/4 One other purchase was a Bundt, a home-type coffee cake of raised dough filled with almonds, cinnamon, sugar and raisins and topped with buttered crumbs.
1957 N.Y. Times 5 Nov. 37/7 Another new cake is the nut bundt, a light pound cake in angel cake form with a ‘frosting’ of chopped pecans blended with a butterscotch concoction.
1969 Washington Post 29 Nov. d6/1 Kugelhupf, the traditional Viennese cake made in the Bundt pan, and the traditional German Bundt Kuchen, as well as Baba au Rhum are some of our favorite Bundt cakes.
2006 Times Colonist (Victoria, Brit. Columbia) (Nexis) 11 Feb. e3 Chocoholics will yearn for her Marble Bundt Cake with a Truffle Centre.
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