redcurrantn.

Brit.

/ˌrɛdˈkʌrənt/,

/ˌrɛdˈkʌrn̩t/, U.S.

/ˌrɛdˈkərənt/

Forms: see red adj. and n. and currant n.

Origin: Formed within English, by compounding. Etymons: red adj., currant n.

Etymology: < red adj. + currant n.

a. The edible fruit of the shrub Ribes rubrum (see sense 1b), a small round red berry having a slightly sour taste, used chiefly for culinary purposes, esp. in desserts and preserves; (also) the similar fruit of the North American shrub R. triste.

ΘΚΠ

the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular types of fruit > [noun] > edible berries > currants

St John's berry1561

currant1578

redcurrant1620

squinancy berry1782

garnet-berry1863

blackcurrant1895

the world > food and drink > food > fruit and vegetables > fruit or a fruit > berry > [noun] > currant > red currant

redcurrant1620

garnet-berry1863

1620 T. Venner Via Recta vii. 124 Ribes, which with vs are commonly knowen by the name of Red Currants.

1629 J. Parkinson Paradisi in Sole 558 Those berries..usually called red currans are not those currans..that are sold at the Grocers.

1661 W. Rabisha Whole Body Cookery 37 To make a Made-dish of Apples and Red Currans.

1788 R. Briggs Eng. Art Cookery xxiv. 503 Take some of the largest red currants you can get, not over ripe.

1846 J. Baxter Libr. Pract. Agric. (ed. 4) II. 415 Bruize eight gallons of red currants with one quart of raspberries.

1900 Daily Express 30 June 5/5 French red currants reached 1s. 3d. a basket.

1959 B. Kops Hamlet of Stepney Green i. 13 Redcurrants and black-currants and golden goosegogs.

2005 Allergy Apr. 66/1 Summer pudding..is a classic English pudding, using summer berries such as redcurrants, raspberries and blackcurrants.

b. The deciduous shrub Ribes rubrum (family Grossulariaceae) that produces these berries, native to western Europe and bearing inconspicuous yellow-green flowers. Also (frequently with distinguishing word): the similar North American shrub, R. triste.

ΘΚΠ

the world > plants > particular plants > trees and shrubs > berry-bush or -tree > [noun] > other berry-bushes and their fruit

redcurrant1633

dogberry1688

amelanchier1693

cassioberry1753

crownberry1798

crowberry1866

Portugal crakeberry1866

bead-plant1878

osoberry1884

pearl berry1884

the world > plants > particular plants > trees and shrubs > berry-bush or -tree > [noun] > North American > others

redcurrant1633

wolf-berry1834

Oregon grape1851

black haw1897

1633 T. Johnson Gerard's Herball (new ed.) App. 1592 The plant which carries the fruit which we commonly terme red Currans, is a shrubbie bush of the bignesse of a Gooseberry bush, but without prickles.

1753 Chambers's Cycl. Suppl. at Grossularia The common red currant,..the great fruited red currant.

1797 Encycl. Brit. XVI. 231/1 All these sorts are varieties of one species, ribes rubrum, or common red currant.

1865 J. T. B. Syme Sowerby's Eng. Bot. (ed. 3) IV. 42 In France the Red Currant seems to have been known long before the Gooseberry.

1927 A. Rehder Man. Cultivated Trees & Shrubs 308 R. triste... Swamp red currant. Shrub with creeping or ascending often rooting stems.

1970 Arctic & Alpine Res. 2 6/1 A shrub layer of prickly rose, highbush cranberry, and American red currant (Ribes triste..) has a low cover value.

2004 Press (Christchurch, N.Z.) (Nexis) 9 Oct. 20 A redcurrant laden with shiny red berries is a lovesome feast for the eye.

†2. Australian. Any of several prickly shrubs of the genus Coprosma (family Rubiaceae), which produce small orange-red berries in the autumn. Obsolete. rare.

ΚΠ

1897 Nature Notes 8 234 The native shrub called the ‘red currant’ (Coprosma Billardieri), which shoots up here and there on the clearing, now bears its insignificant greenish flowers, which are succeeded by a small, red berry, edible but scarcely tempting.

1898 E. E. Morris Austral Eng. 384/1 Red Currant, another name for the Native Currant of Tasmania, Coprosma nitida.

Compounds

General attributive, as redcurrant cream, redcurrant jam, redcurrant jelly, redcurrant juice, redcurrant tart, redcurrant tree, redcurrant water, redcurrant wine, etc.

ΚΠ

1661 W. Rabisha Whole Body Cookery 30 To make Red Currans Cream.

1769 E. Raffald Experienced Eng. House-keeper xv. 302 To make Red Currant Wine.

1788 J. Woodforde Diary 8 July (1927) III. 36 We had for Dinner to Day some Peas and Beans, a Piggs Face..and black and red currant Tarts.

1797 Encycl. Brit. XVI. 231/1 Rubrum, common red-currant tree, &c., hath a shrubby stem.

1818 T. Moore Fudge Family in Paris viii. 82 Founts of red currant-juice round them are purling.

1861 I. M. Beeton Bk. Househ. Managem. xxxi. 771 Red-Currant Jam.

1898 T. C. Allbutt et al. Syst. Med. V. 122 Tamarind or red-currant water may be given.

1940 Brit. Red Cross Soc. Cookery & Catering Man. (ed. 4) viii. 93 Dissolve gelatine in water; add sugar and red currant jelly.

1975 Times 21 June (Review section) 11/4 Hull the strawberries and place in a pan with the redcurrant juice.

2007 N.Y. Times (Nexis) 16 Sept. v. 10 Our starters included a hearty venison pate, topped with a sweet-and-sour, red-currant jam.

This entry has been updated (OED Third Edition, September 2009; most recently modified version published online June 2022).

单词	redcurrant
释义	redcurrantn. Brit. /ˌrɛdˈkʌrənt/, /ˌrɛdˈkʌrn̩t/, U.S. /ˌrɛdˈkərənt/ Forms: see red adj. and n. and currant n. Origin: Formed within English, by compounding. Etymons: red adj., currant n. Etymology: < red adj. + currant n. 1. a. The edible fruit of the shrub Ribes rubrum (see sense 1b), a small round red berry having a slightly sour taste, used chiefly for culinary purposes, esp. in desserts and preserves; (also) the similar fruit of the North American shrub R. triste. ΘΚΠ the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular types of fruit > [noun] > edible berries > currants St John's berry1561 currant1578 redcurrant1620 squinancy berry1782 garnet-berry1863 blackcurrant1895 the world > food and drink > food > fruit and vegetables > fruit or a fruit > berry > [noun] > currant > red currant redcurrant1620 garnet-berry1863 1620 T. Venner Via Recta vii. 124 Ribes, which with vs are commonly knowen by the name of Red Currants. 1629 J. Parkinson Paradisi in Sole 558 Those berries..usually called red currans are not those currans..that are sold at the Grocers. 1661 W. Rabisha Whole Body Cookery 37 To make a Made-dish of Apples and Red Currans. 1788 R. Briggs Eng. Art Cookery xxiv. 503 Take some of the largest red currants you can get, not over ripe. 1846 J. Baxter Libr. Pract. Agric. (ed. 4) II. 415 Bruize eight gallons of red currants with one quart of raspberries. 1900 Daily Express 30 June 5/5 French red currants reached 1s. 3d. a basket. 1959 B. Kops Hamlet of Stepney Green i. 13 Redcurrants and black-currants and golden goosegogs. 2005 Allergy Apr. 66/1 Summer pudding..is a classic English pudding, using summer berries such as redcurrants, raspberries and blackcurrants. b. The deciduous shrub Ribes rubrum (family Grossulariaceae) that produces these berries, native to western Europe and bearing inconspicuous yellow-green flowers. Also (frequently with distinguishing word): the similar North American shrub, R. triste. ΘΚΠ the world > plants > particular plants > trees and shrubs > berry-bush or -tree > [noun] > other berry-bushes and their fruit redcurrant1633 dogberry1688 amelanchier1693 cassioberry1753 crownberry1798 crowberry1866 Portugal crakeberry1866 bead-plant1878 osoberry1884 pearl berry1884 the world > plants > particular plants > trees and shrubs > berry-bush or -tree > [noun] > North American > others redcurrant1633 wolf-berry1834 Oregon grape1851 black haw1897 1633 T. Johnson Gerard's Herball (new ed.) App. 1592 The plant which carries the fruit which we commonly terme red Currans, is a shrubbie bush of the bignesse of a Gooseberry bush, but without prickles. 1753 Chambers's Cycl. Suppl. at Grossularia The common red currant,..the great fruited red currant. 1797 Encycl. Brit. XVI. 231/1 All these sorts are varieties of one species, ribes rubrum, or common red currant. 1865 J. T. B. Syme Sowerby's Eng. Bot. (ed. 3) IV. 42 In France the Red Currant seems to have been known long before the Gooseberry. 1927 A. Rehder Man. Cultivated Trees & Shrubs 308 R. triste... Swamp red currant. Shrub with creeping or ascending often rooting stems. 1970 Arctic & Alpine Res. 2 6/1 A shrub layer of prickly rose, highbush cranberry, and American red currant (Ribes triste..) has a low cover value. 2004 Press (Christchurch, N.Z.) (Nexis) 9 Oct. 20 A redcurrant laden with shiny red berries is a lovesome feast for the eye. †2. Australian. Any of several prickly shrubs of the genus Coprosma (family Rubiaceae), which produce small orange-red berries in the autumn. Obsolete. rare. ΚΠ 1897 Nature Notes 8 234 The native shrub called the ‘red currant’ (Coprosma Billardieri), which shoots up here and there on the clearing, now bears its insignificant greenish flowers, which are succeeded by a small, red berry, edible but scarcely tempting. 1898 E. E. Morris Austral Eng. 384/1 Red Currant, another name for the Native Currant of Tasmania, Coprosma nitida. Compounds General attributive, as redcurrant cream, redcurrant jam, redcurrant jelly, redcurrant juice, redcurrant tart, redcurrant tree, redcurrant water, redcurrant wine, etc. ΚΠ 1661 W. Rabisha Whole Body Cookery 30 To make Red Currans Cream. 1769 E. Raffald Experienced Eng. House-keeper xv. 302 To make Red Currant Wine. 1788 J. Woodforde Diary 8 July (1927) III. 36 We had for Dinner to Day some Peas and Beans, a Piggs Face..and black and red currant Tarts. 1797 Encycl. Brit. XVI. 231/1 Rubrum, common red-currant tree, &c., hath a shrubby stem. 1818 T. Moore Fudge Family in Paris viii. 82 Founts of red currant-juice round them are purling. 1861 I. M. Beeton Bk. Househ. Managem. xxxi. 771 Red-Currant Jam. 1898 T. C. Allbutt et al. Syst. Med. V. 122 Tamarind or red-currant water may be given. 1940 Brit. Red Cross Soc. Cookery & Catering Man. (ed. 4) viii. 93 Dissolve gelatine in water; add sugar and red currant jelly. 1975 Times 21 June (Review section) 11/4 Hull the strawberries and place in a pan with the redcurrant juice. 2007 N.Y. Times (Nexis) 16 Sept. v. 10 Our starters included a hearty venison pate, topped with a sweet-and-sour, red-currant jam. This entry has been updated (OED Third Edition, September 2009; most recently modified version published online June 2022). < n.1620
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