英语词汇“artichoke bottom”的英英意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

artichoke bottom n. = artichoke heart n.

ΘΚΠ

the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular vegetables > [noun] > stalk vegetables > artichokes > parts of

artichoke bottom1641

shard1685

choke1736

artichoke heart1909

1641 J. Murrell Two Bks. Cookerie & Carving (ed. 5) ii. 87 Take two Hartichoake bottomes, cut them in square peeces or quarters.

1723 J. Nott Cook's & Confectioner's Dict. sig. G8^v Make Ragoo of Fat Livers..Truffles, Asparagus-Tops or Artichoke-Bottoms.

1816 J. Simpson Compl. Syst. Cookery (new ed.) 92 Put the artichoke bottoms in and fry them of a light brown.

1847 S. Rutledge Carolina Housewife 98 Make a sauce of a pint of milk..put in the artichoke bottoms [etc.].

1925 D. Monroe & L. M. Stratton Food Buying & our Markets xxii. 224 The French or Globe Artichoke is round or cone shaped, with long flat green scales attached to the base or artichoke bottom.

1990 California Apr. 51/1 A savory dish for two is the..flavorful roasted and larded saddle of young venison with lignon pears and artichoke bottoms and stuffed with..red cabbage and spaetzle.

单词	artichoke bottom
释义	> as lemmas artichoke bottom artichoke bottom n. = artichoke heart n. ΘΚΠ the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular vegetables > [noun] > stalk vegetables > artichokes > parts of artichoke bottom1641 shard1685 choke1736 artichoke heart1909 1641 J. Murrell Two Bks. Cookerie & Carving (ed. 5) ii. 87 Take two Hartichoake bottomes, cut them in square peeces or quarters. 1723 J. Nott Cook's & Confectioner's Dict. sig. G8^v Make Ragoo of Fat Livers..Truffles, Asparagus-Tops or Artichoke-Bottoms. 1816 J. Simpson Compl. Syst. Cookery (new ed.) 92 Put the artichoke bottoms in and fry them of a light brown. 1847 S. Rutledge Carolina Housewife 98 Make a sauce of a pint of milk..put in the artichoke bottoms [etc.]. 1925 D. Monroe & L. M. Stratton Food Buying & our Markets xxii. 224 The French or Globe Artichoke is round or cone shaped, with long flat green scales attached to the base or artichoke bottom. 1990 California Apr. 51/1 A savory dish for two is the..flavorful roasted and larded saddle of young venison with lignon pears and artichoke bottoms and stuffed with..red cabbage and spaetzle. extracted from artichoken. < as lemmas
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