cook-chilledadj.

Brit.

/ˌkʊkˈtʃɪld/, U.S.

/ˌkʊkˈtʃɪld/

Origin: Formed within English, by compounding. Etymons: cook v.¹, chilled adj.

Etymology: < cook v.¹ + chilled adj., after cook-chill adj., cook-chill n.

Of food or a meal: cooked, then immediately chilled, to be served reheated within a period of days; prepared using the cook-chill system (see cook-chill n.).

ΚΠ

1989 Daily Tel. 14 Feb. 21/4 There is listeria, found to contaminate 16 per cent of cook-chilled foods.

1989 Which? Mar. 111/3 A quick glance at sell-by-dates shows that many retail cook-chilled foods have a life several days over the recommended five for catering food.

2000 Nottingham Evening Post (Nexis) 22 Aug. 16 The cook-chilled main meals are produced by a firm called Anglia Crown.

This entry has been updated (OED Third Edition, September 2020; most recently modified version published online March 2022).

单词	cook-chilled
释义	cook-chilledadj. Brit. /ˌkʊkˈtʃɪld/, U.S. /ˌkʊkˈtʃɪld/ Origin: Formed within English, by compounding. Etymons: cook v.¹, chilled adj. Etymology: < cook v.¹ + chilled adj., after cook-chill adj., cook-chill n. Of food or a meal: cooked, then immediately chilled, to be served reheated within a period of days; prepared using the cook-chill system (see cook-chill n.). ΚΠ 1989 Daily Tel. 14 Feb. 21/4 There is listeria, found to contaminate 16 per cent of cook-chilled foods. 1989 Which? Mar. 111/3 A quick glance at sell-by-dates shows that many retail cook-chilled foods have a life several days over the recommended five for catering food. 2000 Nottingham Evening Post (Nexis) 22 Aug. 16 The cook-chilled main meals are produced by a firm called Anglia Crown. This entry has been updated (OED Third Edition, September 2020; most recently modified version published online March 2022). < adj.1989
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