Pungency to the taste; acidity, sourness, tartness.
| 单词 | θ64204 |
| 释义 | the world > physical sensation > taste and flavour > sourness or acidity > [noun] (85) sharpnessc1000 Pungency to the taste; acidity, sourness, tartness. sournessc1050 The quality of being physically sour; acidity, tartness. sourheada1400 Sourness. eagerness?a1425 Pungency of taste; esp. acidity, sourness (in beer or wine). Obsolete. verdure1508 Sharpness, tartness, or unpleasantness of taste. Obsolete. tartness1530 Sharpness of taste; †pungency (obsolete); acidity. acetosity1599 The quality of being acetose or vinegary; sourness, sharpness. acidity1615 The quality or state of being acid, in taste or in chemical properties (or both); sourness, sharpness to the taste. Also: the degree to which a… sourfulness1617 Sourness. tetricity1623 the quality of being ‘tetric’, harshness, sourness. tetritude1656 = tetricity n. tartarousness1657 tartarous quality, acerbity. acidness1660 The quality of being acid; acidity. Frequently figurative. sourishness1670 fieriness1675 The property of a food or (alcoholic) drink of producing a sensation of heat when consumed. acescency1756 The quality or state of being acescent; sourness, acidity. In later use esp.: the volatile acidity of wine. Subcategories:— acid substance (3) — sour substance (5) — souring (3) — sourer (1) — setting on edge (of the teeth) (2) — sour or sweet (1) — astringency (9) — bitterness or acridity (22) — pungency (22) — agreeable sharpness of taste (1) |
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