| 释义 |
‖ coq au vin|kɔk o vɛ̃|
[F., lit. ‘cock in wine’.]
A chicken cooked in wine.
c1938Fortnum & Mason Catal. 36/2 Coq au Vin—per tin 4/-. 1951E. David French Country Cooking 26 Coq au Vin.., cooked in a pint of sound Macon or Beaujolais, will be a much finer dish than that cooked in fiery Algerian wine. 1963P. H. Johnson Night & Silence xxxiii. 239 What's our main dish?.. I suggest the coq au vin. |