| 释义 |
naringin Chem.|nəˈrɪndʒɪn|
[ad. G. naringen (E. Hoffmann, at the suggestion of Flückiger, 1879 in Arch. der Pharm. CCXIV. 140), f. naringi, given as Skr. for orange n.1, a.: see -in1.]
A bitter glucoside, C27H32O14, of a tricyclic alcohol which is found in shaddock, grapefruit, and certain types of orange.
1879Jrnl. Chem. Soc. XXXVI. 468 Naringin, the hesperidin of de Vrij, which is found in the fully developed buds of Citrus decumana to the amount of 2 per cent., is obtained from the residue left on distillation of the ethereal oil. 1926Biochem. Jrnl. XX. 1305 Naringin, the specific glucoside of the grape-fruit, was found present in the rind and in alcoholic extracts of it. 1957E. V. Miller Chem. Plants viii. 113 Naringin is found in large quantities in the juice of immature grapefruits..and to a certain extent in the segment walls of mature fruits. 1970New Scientist 1 Jan. 21/1 The most promising [sweetening] compounds are made from naringin isolated from grapefruit, hesperidin from sweet oranges and neohesperidin from Seville oranges. |