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单词 julienne
释义

WordReference Random House Learner's Dictionary of American English © 2024
ju•li•enne /ˌdʒuliˈɛn/USA pronunciation   adj. 
  1. Also, ˌju•liˈenned. (of food, esp. vegetables) cut into thin strips or small, matchlike pieces: [before a noun]We had julienne potatoes.[after a noun]They served potatoes julienne.

WordReference Random House Unabridged Dictionary of American English © 2024
ju•li•enne  ( jo̅o̅′lē en; Fr. zhy lyen),USA pronunciation adj. 
  1. Food(of food, esp. vegetables) cut into thin strips or small, matchlike pieces.

n. 
  1. Fooda clear soup garnished, before serving, with julienne vegetables.
  • French, generic use of Julienne woman's name
  • 1835–45

Collins Concise English Dictionary © HarperCollins Publishers::
julienne /ˌdʒuːlɪˈɛn/ adj
  1. (of vegetables) cut into thin shreds
n
  1. a clear consommé to which a mixture of such vegetables has been added
Etymology: French, from name Jules, Julien, or Julienne
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