释义 |
WordReference Random House Unabridged Dictionary of American English © 2024cy•der (sī′dər),USA pronunciation n. [Brit.]- British Termscider.
Collins Concise English Dictionary © HarperCollins Publishers:: cyder /ˈsaɪdə/ n - a variant spelling (esp Brit) of cider
WordReference Random House Learner's Dictionary of American English © 2024ci•der /ˈsaɪdɚ/USA pronunciation n. [uncountable]- Foodthe juice pressed from apples.
WordReference Random House Unabridged Dictionary of American English © 2024ci•der (sī′dər),USA pronunciation n. - Foodthe juice pressed from apples (or formerly from some other fruit) used for drinking, either before fermentation (sweet cider)or after fermentation (hard cider,) or for making applejack, vinegar, etc.
Also,[Brit.,] cyder. - Old French sidre
- Hebrew shēkhār (Levit. 10:9); replacing Middle English sithere
- Septuagint Greek sí̄kera
- Late Latin sīcera strong drink
- Old French si(s)dre
- Middle French
- Middle English sidre 1250–1300
ci′der•ish, ci′der•like′, adj. Collins Concise English Dictionary © HarperCollins Publishers:: cider, cyder /ˈsaɪdə/ n - Also called (US): hard cider an alcoholic drink made from the fermented juice of apples
- Also called: sweet cider US Canadian an unfermented drink made from apple juice
Etymology: 14th Century: from Old French cisdre, via Medieval Latin, from Late Greek sikera strong drink, from Hebrew shēkhār |