| 单词 | chowder |
| 释义 | chowder (once / 11645 pages) n Chowder is a thick, chunky soup that often contains fish or shellfish. New England is well known for its creamy, rich version of clam chowder. Chowder is somewhere between a soup and a stew — it's full of chunks of potato and onions, thick with bacon, fish, or vegetables, and sometimes eaten with crackers on the side or crumbled on top. Chowder is one of many words that distinctly originated in America, and it was included in the first edition of Noah Webster's dictionary of American English. Chowder comes from the pot in which it's cooked, chaudière, French for "a pot." WORD FAMILYchowder: chowders USAGE EXAMPLESIvar’s operates 24 fish bars, which are smaller than its three sit-down restaurants and offer fast-casual options such as fish and chips and clam chowder. Seattle Times(Dec 16, 2016) But the menu includes dishes from across the country, from the Memphis barbecue chicken to the New England clam chowder. Washington Post(Dec 10, 2016) I keep it for my Sunday night ritual: clam chowder and toast, a perfect, quiet, food-for-the-soul menu to wrap up the weekend. New York Times(Dec 07, 2016) n a thick soup or stew made with milk and bacon and onions and potatoes Hypo|Hyper corn chowder chowder containing corn clam chowderchowder containing clams fish chowderchowder containing fish Manhattan clam chowdera chowder made with clams and tomatoes and other vegetables and seasonings New England clam chowdera thick chowder made with clams and potatoes and onions and salt pork and milk soup liquid food especially of meat or fish or vegetable stock often containing pieces of solid food |
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