单词	knaidel
释义	knaidel /ˈkneɪd(ə)l / (also kneidel) noun (plural knaidlach /ˈkneɪdlax/ or knaidels) A type of dumpling eaten in Jewish households during Passover.In this case, they grind it up, add eggs and make kneidlach (dumplings).... Chicken soup and ‘kneidlach’, ‘knishes’ and ‘kreplach’ and carrot ‘tzimmes’ are still made in the houses of those who came from Eastern Europe. The traditional accompaniments…include kishke (a sausage filled with a flour-and-onion stuffing) and various knaidlach - all part of the dumpling family of foods. Origin From Yiddish kneydel.
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