| 释义 |
red meat  noun [mass noun]Meat that is red when raw, for example beef or lamb. Often contrasted with white meat.Fresh or tinned fish, chicken, lean, red meat, eggs and seafood are all highly energising foods....- Venison is the low-cholesterol answer to those who love red meat but have to watch their animal fat intake.
- They also found that patients who consumed high levels of red meat combined with other meat products had a similar risk.
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