释义 |
Definition of dough in English: doughnoundəʊdoʊ mass noun1A thick, malleable mixture of flour and liquid, used for baking into bread or pastry. add water to the flour and mix to a manageable dough Example sentencesExamples - Pour a little rose water in to fruit salads, use it to flavour thick syrups or add it to pastry and biscuit doughs, or whipped cream.
- Inclusion suppliers now are receiving numerous requests for high-quality reduced-carb ingredients such as cookie doughs, brownies and cake mixes.
- The recipe calls for the preparation of three separate doughs.
- Here's how to knead yeast doughs like focaccia.
- An earthenware jar of sourdough starter, which Marion has nurtured for over four years, has become an important part of the pleasure she takes in making yeast doughs; whether English muffins, pancakes or loaves of bread.
- As well, he anticipates that his process will be adapted for making whole rice grain pastas and pizza doughs by one or more commercial producers.
- The oven can cook thinner doughs but not thicker ones.
- Fortified bread could be produced by adding yeast fortified with vitamins to bread dough.
- Pastry doughs, and those for shortbread-type biscuits and cakes, use soft flour, with a high proportion of shortening, and are usually unleavened, giving a crisp, friable result.
- This is what gives the elasticity to yeast doughs, which have to be kneaded and stretched.
- Like the phyllo and strudel doughs of Europe, making the dough is an acquired skill that takes most Moroccans years to master.
- Knead the chilled dough on a lightly floured board until it's elastic, then roll it out until it is quite thin.
- It then offered several sets of instructions for using dough in cookies, pastry, bread, and the like.
- In wheat, the prolamins form the major components of the gluten protein fraction which forms a viscoelastic network in doughs and is largely responsible for the ability to process wheat to form bread, pasta and many other food products.
- If dough sticks, add a little more flour until dough becomes a soft round shape.
- One outcome: lower-quality flour, resulting in doughs that were unable to withstand the rigorous mixing that's part of making bread.
- Electricity runs the bread plants and proofing rooms to prepare the dough for baking.
- It is this technique that allows pastry doughs to rise and pie crusts to flake.
- He wrapped the combination in a thick slab of egg and flour dough, deep fried it and a legend was born.
- My family always preserved grapes on the vine and would use them with leftover bread dough to make this tart.
2informal Money. Example sentencesExamples - Greggs Bakery is hoping to raise lots of dough at a charity run at Heaton Park.
- We are not talking about being short of a little bit of dough, it is big money.
- I'm no mathematician, but wouldn't the sale of the lad Rooney give them enough dough to cover the debt?
- Don't worry about the fact he's already fronted up with a few million dollars of his own dough.
- Even adjusting for inflation, that's a lot of dough for a poor boy from the backwoods of Austria.
- For yee biggest rock acts of yonder do stand to make a lot of dough from reunions.
- Die-hard fans will have no problem plunking down their hard-earned dough.
- Once I get that we'll be okay, but they will be loan players I would say because we ain't got a lot of dough.
- The film makes it clear that she is not exactly rolling in dough.
Synonyms cash, hard cash, ready money
Derivatives noun He wants to develop a plant that has all the characteristics of corn, such as the taste and ability to grow in various climates, but also includes specific properties of wheat, like its ‘doughiness’ and flexibility when used as a flour. Example sentencesExamples - And while pizza crusts have been getting competitively thinner, the grilled version here makes up for its unfashionable doughiness with excellent mozzarella and seasonal toppings like asparagus and snap peas.
- On clinical examination a mass may be palpable in the abdomen, or an area of ‘doughiness’, but quite often palpation yields no clue and an abdominal radiograph is needed to remove all doubt.
adjectivedoughiest, doughierˈdəʊiˈdoʊi 1(of food) having a thick, malleable consistency. - 1.1 (of a person) pale and rather fat.
Example sentencesExamples - a soft, doughy pizza base
- Do not microwave, as they will become damp; thawing at room temperature makes the outside mushy and the insides doughy.
- These stuffed doughy pockets are comparable to Chinese dumplings or Polish pierogis, but the texture is distinctive.
- What is it about that doughy concoction that is so appealing?
- a pasty, doughy, chubby white kid from the suburbs
- sagging, doughy skin
Origin Old English dāg, of Germanic origin; related to Dutch deeg and German Teig, from an Indo-European root meaning 'smear, knead'. Rhymes aglow, ago, alow, although, apropos, art nouveau, Bamako, Bardot, beau, Beaujolais Nouveau, below, bestow, blow, bo, Boileau, bons mots, Bordeaux, Bow, bravo, bro, cachepot, cheerio, Coe, crow, Defoe, de trop, doe, doh, dos-à-dos, do-si-do, dzo, Flo, floe, flow, foe, foreknow, foreshow, forgo, Foucault, froe, glow, go, good-oh, go-slow, grow, gung-ho, Heathrow, heave-ho, heigh-ho, hello, ho, hoe, ho-ho, jo, Joe, kayo, know, lo, low, maillot, malapropos, Marceau, mho, Miró, mo, Mohs, Monroe, mot, mow, Munro, no, Noh, no-show, oh, oho, outgo, outgrow, owe, Perrault, pho, po, Poe, pro, quid pro quo, reshow, righto, roe, Rouault, row, Rowe, sew, shew, show, sloe, slow, snow, so, soh, sow, status quo, stow, Stowe, strow, tally-ho, though, throw, tic-tac-toe, to-and-fro, toe, touch-and-go, tow, trow, undergo, undersow, voe, whacko, whoa, wo, woe, Xuzhou, yo, yo-ho-ho, Zhengzhou, Zhou Definition of dough in US English: doughnoundoʊdō 1A thick, malleable mixture of flour and liquid, used for baking into bread or pastry. Example sentencesExamples - This is what gives the elasticity to yeast doughs, which have to be kneaded and stretched.
- As well, he anticipates that his process will be adapted for making whole rice grain pastas and pizza doughs by one or more commercial producers.
- In wheat, the prolamins form the major components of the gluten protein fraction which forms a viscoelastic network in doughs and is largely responsible for the ability to process wheat to form bread, pasta and many other food products.
- It then offered several sets of instructions for using dough in cookies, pastry, bread, and the like.
- The recipe calls for the preparation of three separate doughs.
- It is this technique that allows pastry doughs to rise and pie crusts to flake.
- Fortified bread could be produced by adding yeast fortified with vitamins to bread dough.
- If dough sticks, add a little more flour until dough becomes a soft round shape.
- An earthenware jar of sourdough starter, which Marion has nurtured for over four years, has become an important part of the pleasure she takes in making yeast doughs; whether English muffins, pancakes or loaves of bread.
- Electricity runs the bread plants and proofing rooms to prepare the dough for baking.
- Knead the chilled dough on a lightly floured board until it's elastic, then roll it out until it is quite thin.
- Pastry doughs, and those for shortbread-type biscuits and cakes, use soft flour, with a high proportion of shortening, and are usually unleavened, giving a crisp, friable result.
- Like the phyllo and strudel doughs of Europe, making the dough is an acquired skill that takes most Moroccans years to master.
- Inclusion suppliers now are receiving numerous requests for high-quality reduced-carb ingredients such as cookie doughs, brownies and cake mixes.
- The oven can cook thinner doughs but not thicker ones.
- He wrapped the combination in a thick slab of egg and flour dough, deep fried it and a legend was born.
- My family always preserved grapes on the vine and would use them with leftover bread dough to make this tart.
- Here's how to knead yeast doughs like focaccia.
- One outcome: lower-quality flour, resulting in doughs that were unable to withstand the rigorous mixing that's part of making bread.
- Pour a little rose water in to fruit salads, use it to flavour thick syrups or add it to pastry and biscuit doughs, or whipped cream.
2informal Money. Example sentencesExamples - I'm no mathematician, but wouldn't the sale of the lad Rooney give them enough dough to cover the debt?
- Greggs Bakery is hoping to raise lots of dough at a charity run at Heaton Park.
- Even adjusting for inflation, that's a lot of dough for a poor boy from the backwoods of Austria.
- We are not talking about being short of a little bit of dough, it is big money.
- The film makes it clear that she is not exactly rolling in dough.
- Once I get that we'll be okay, but they will be loan players I would say because we ain't got a lot of dough.
- Die-hard fans will have no problem plunking down their hard-earned dough.
- For yee biggest rock acts of yonder do stand to make a lot of dough from reunions.
- Don't worry about the fact he's already fronted up with a few million dollars of his own dough.
Synonyms cash, hard cash, ready money
Origin Old English dāg, of Germanic origin; related to Dutch deeg and German Teig, from an Indo-European root meaning ‘smear, knead’. |