| 释义 |
food combining
food combining n 1. (Cookery) the practice of keeping carbohydrates separate from proteins in one's daily diet, as a way of losing weight and also for some medical conditions 2. (Medicine) the practice of keeping carbohydrates separate from proteins in one's daily diet, as a way of losing weight and also for some medical conditions food combining
food combining A general term for any dietary practice that is based on the belief that a meal’s healthfulness hinges on the compatibility of its components or on the sequence in which they are ingested. |