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mango
man·go M0077900 (măng′gō)n. pl. man·goes or man·gos 1. a. A tropical evergreen tree (Mangifera indica) native to Asia, widely cultivated for its edible fruit.b. The oval fruit of this tree, having a smooth rind, sweet juicy flesh, and a flat one-seeded stone, and eaten ripe or pickled when green.2. Chiefly North Midland US A bell pepper, especially a green one.
[From Portuguese manga, fruit of the mango tree, from Malayalam māṅṅa or a kindred Dravidian source; akin to Tamil mā, mānti, māti.]mango (ˈmæŋɡəʊ) n, pl -goes or -gos1. (Plants) a tropical Asian anacardiaceous evergreen tree, Mangifera indica, cultivated in the tropics for its fruit2. (Plants) the ovoid edible fruit of this tree, having a smooth rind and sweet juicy orange-yellow flesh[C16: via Portuguese from Malay mangā, from Tamil mānkāy from mān mango tree + kāy fruit]man•go (ˈmæŋ goʊ)
n., pl. -goes, -gos. 1. a. the oblong sweet fruit of a tropical tree, Mangifera indica, of the cashew family. b. the tree itself. 2. sweet pepper. [1575–85; < Portuguese manga, probably < Malayalam] mangoAn Asian fruit with sweet orange flesh.Thesaurus| Noun | 1. |  mango - large evergreen tropical tree cultivated for its large oval fruitMangifera indica, mango treemango - large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seedfruit tree - tree bearing edible fruitgenus Mangifera, Mangifera - tropical tree native to Asia bearing fleshy fruit | | 2. |  mango - large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seededible fruit - edible reproductive body of a seed plant especially one having sweet fleshMangifera indica, mango, mango tree - large evergreen tropical tree cultivated for its large oval fruit |
Translationsmango (ˈmӕŋgəu) – plural ˈmango(e)s – noun1. the yellowish fruit of an Indian tropical tree. 芒果 芒果2. (also mango tree) the tree. 芒果樹 芒果树mango
mango (măng`gō), evergreen tree of the Anacardiaceae (sumacsumac
or sumach
, common name for some members of the Anacardiaceae, a family of trees and shrubs native chiefly to the tropics but ranging into north temperate regions and characterized by resinous, often acrid, sap.
..... Click the link for more information. family), native to tropical E Asia and now grown in both hemispheres. The chief species, Mangifera indica, is believed to have been cultivated for about 6,000 years. It was introduced into Brazil by Portuguese colonists. Many horticultural varieties have been developed. The mango tree grows rapidly and may attain a height of 90 ft (27 m) and a spread of 120 ft (37 m). It is densely covered with glossy leaves and bears small, fragrant yellowish or reddish flowers. The fruit, a fleshy drupe, is about 6 in. (15.2 cm) long and has thick greenish to yellowish-red mottled skin, pale yellow to orange-red flesh, and a large seed, the kernel of which is edible when cooked. Mango fruits are luscious, aromatic, and slightly acid. Equivalent in importance to the apple of Europe and N America, they are a vital food source for millions of inhabitants of the tropics. Mangoes are eaten fresh (green or mature), often as a dessert fruit, and are also cooked, dried, and canned. They are used in chutneys, jellies, and jams. The tree is propagated by grafting and budding and to a lesser extent by seed. Mangoes are classified in the division MagnoliophytaMagnoliophyta
, division of the plant kingdom consisting of those organisms commonly called the flowering plants, or angiosperms. The angiosperms have leaves, stems, and roots, and vascular, or conducting, tissue (xylem and phloem).
..... Click the link for more information. , class Magnoliopsida, order Sapindales, family Anacardiaceae.  mango mangoVery sweet, popular in smoothies. High in prebiotic dietary fiber, magnesium for heart, stress, cramps, spasms, enzymes for digestion, stomach, antioxidant. In cashew (nightshade) family.mango[′maŋ·gō] (botany) Mangifera indica. A large evergreen tree of the sumac family (Anacardiaceae), native to southeastern Asia, but now cultivated in Africa, tropical America, Florida, and California for its edible fruit, a thick-skinned, yellowish-red, fleshy drupe. mango1. a tropical Asian anacardiaceous evergreen tree, Mangifera indica, cultivated in the tropics for its fruit 2. the ovoid edible fruit of this tree, having a smooth rind and sweet juicy orange-yellow flesh mango (jargon)/mang'go/ (Originally in-house jargon at Symbolics)A manager.
Compare mangler. See also devo and doco.MangoThe code name for Version 7.5 of Windows Phone. See Windows Phone.MANGO
| Acronym | Definition |
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| MANGO➣Management Accounting for Non Governmental Organisations (UK) | | MANGO➣Missouri Association of Natural Gas Operators |
mangoenUS
Related to mango: Zara, H&MSynonyms for mangonoun large evergreen tropical tree cultivated for its large oval fruitSynonyms- Mangifera indica
- mango tree
Related Words- mango
- fruit tree
- genus Mangifera
- Mangifera
noun large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seedRelated Words- edible fruit
- Mangifera indica
- mango
- mango tree
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