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单词 gluten
释义

gluten

UK /ˈɡluːt(ə)n/

DEFINITIONS1
  1. 1
    a sticky natural substance that is found in some foods, especially wheat
    Synonyms and related words

    Substances and chemicals in food and drink

gluten

US /ˈɡlut(ə)n/

DEFINITIONS1
  1. 1
    a sticky natural substance that is found in some foods, especially wheat
    Synonyms and related words

    Substances and chemicals in food and drink

gluten


DEFINITIONS1
  1. 1
    (of a person with coeliac disease) to be exposed to gluten and subsequently fall ill from consuming gluten
    For the first time in years, I got glutened last weekend. I prepare almost all of my food myself, rarely eat out, and take great care in situations that pose potential risk for cross contamination. So how did I get glutened? Simple: I got lazy.
    Submitted by:
    Naja from Belgium on 21/12/2015

gluten


DEFINITIONS1
  1. 1
    (of a person with coeliac disease) to be exposed to gluten and subsequently fall ill from consuming gluten
    For the first time in years, I got glutened last weekend. I prepare almost all of my food myself, rarely eat out, and take great care in situations that pose potential risk for cross contamination. So how did I get glutened? Simple: I got lazy.
    Submitted by:
    Naja from Belgium on 21/12/2015
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更新时间:2024/9/20 6:45:08