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单词 crème fraîche
释义

crème fraîche

[ krem -fresh, kreem; French krem -fresh ]
/ ˌkrɛm ˈfrɛʃ, ˌkrim; French krɛm ˈfrɛʃ /

noun French Cooking.

slightly fermented cream that has been thickened by lactic acids and natural fermentation.

Origin of crème fraîche

<French: literally, fresh cream

Words nearby crème fraîche

crème de fraise, crème de framboise, crème de la crème, crème de menthe, crème de violette, crème fraîche, Cremer, cremini, Cremnitz white, cremnocele, Cremona
Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020

British Dictionary definitions for crème fraîche

crème fraîche
/ (ˈkrɛm ˈfrɛʃ) /

noun

thickened and slightly fermented cream

Word Origin for crème fraîche

French, literally: fresh cream
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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更新时间:2024/11/10 14:47:09