chavicol
noun
chav·i·col
-ˌkȯl,
-ōl
plural -s
: a colorless oily phenol C3H5C6H4OH found especially in the oil from the leaves of the betel pepper and in bay oil; para-allyl-phenol
Word History
Etymology
International Scientific Vocabulary chavic- (from New Latin Chavica) + -ol (from Latin oleum); probably originally formed as German chavikol