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单词
pot-au-feu
释义
pot-au-feu
in British English
(
French
pɔtofø
)
noun
1.
a traditional French stew of beef and vegetables
2.
the large earthenware casserole in which this is cooked
Word origin
literally: pot on the fire
pot-au-feu
in American English
(
pɔtoʊˈfø
)
French
noun
a French dish made by boiling meat and vegetables, etc., with the broth customarily strained and served separately
Word origin
Fr, pot on the fire
Examples of 'pot-au-feu' in a sentence
pot-au-feu
Other main courses include roast duck and chicken pot-au-feu.
Times, Sunday Times
(
2006
)
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take the edge off something
take the fall
take the field
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take the floor
take the gilt off the gingerbread
take the high road
take the initiative
take the king's shilling
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take the law into your own hands
take the liberty
take the liberty of doing something
take the lid off
take the mickey
take-the-mickey
take the mickey out of
take the mickey out of someone
take (the) occasion
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更新时间:2025/1/9 4:18:14