caramelizationn.

Etymology: < caramelize vb. at caramel n. Derivatives + -ation suffix.Previous versions of the OED give the stress as: ˌcarameliˈzation.

The production of caramel; conversion into caramel or into the colour of caramel.

ΘΚΠ

the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > preparing confectionery > [noun] > stages in boiling syrup

candy height1617

candying1656

thread1862

softball1869

caramelization1889

1889 in Cent. Dict.

1955 J. G. Davis Dict. Dairying (ed. 2) 163 Caramelisation, the browning of sugar solutions by heat.

1960 Times Rev. Industry July 19/3 Care must be taken to prevent browning caused by caramelization of the sugars.

This entry has not yet been fully updated (first published 1972; most recently modified version published online June 2019).

单词	caramelization
释义	caramelizationn. Etymology: < caramelize vb. at caramel n. Derivatives + -ation suffix.Previous versions of the OED give the stress as: ˌcarameliˈzation. The production of caramel; conversion into caramel or into the colour of caramel. ΘΚΠ the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > preparing confectionery > [noun] > stages in boiling syrup candy height1617 candying1656 thread1862 softball1869 caramelization1889 1889 in Cent. Dict. 1955 J. G. Davis Dict. Dairying (ed. 2) 163 Caramelisation, the browning of sugar solutions by heat. 1960 Times Rev. Industry July 19/3 Care must be taken to prevent browning caused by caramelization of the sugars. This entry has not yet been fully updated (first published 1972; most recently modified version published online June 2019). < n.1889
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