单词 | white flour |
释义 | > as lemmaswhite flour white flour n. refined flour of a white or light colour; spec. fine wheat flour, typically bleached, from which most of the bran and germ has been removed. ΘΚΠ the world > food and drink > food > flour > [noun] > white flour white flourc1450 a1425 (a1399) Forme of Cury (BL Add.) 47 in C. B. Hieatt & S. Butler Curye on Inglysch (1985) 108 Alye the fleissh with the mylke and white flour of rys.] c1450 Practica Phisicalia John of Burgundy in H. Schöffler Mittelengl. Medizinlit. (1919) 236 (MED) Take þen wyte fluwur. 1687 G. L. Gentleman's New Jockey i. xxvi. 172 A roasted Onion, Garlick and Rue, bruised and made up into a Ball with white Flower. 1758 H. Glasse Art of Cookery (ed. 6) 360 To make Carraway Cakes. Take two Pounds of white Flour [etc.]. 1867 Health Reformer Aug. 22/1 The whole flour, or Graham flour, contains three times as much nutriment of this kind as the fine white flour. 1946 A. Nelson Princ. Agric. Bot. viii. 228 The aleurone layer plus all the structures of the grain external to it constitute the ‘bran’ and are stripped off in the making of white flour. 2003 Sun 13 Mar. 47/4 Naan bread is made of white flour. < as lemmas |
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