| 单词 | bread flour |
| 释义 | > as lemmasbread flour bread flour n. flour for making bread; a particular type of this; spec. flour made from hard wheat to give a high gluten content. ΚΠ 1754 Public Advertiser 3 Jan. It may..be thought that to restrain the Bounty to Wheat-flour will hurt our Foreign Trade for Bread-corn, of course make it sell worse at Home..; and indeed if it should put it out of our Power to sell as much, and as good Bread-flour for the same Money Abroad, as the Dutch,..it might have those effects. 1896 Rep. 26th Ann. Meeting Vermont Dairymen's Assoc. 153 Bread flours made from spring wheat are usually richer in flesh formers (gluten and other protein compounds) than pastry flour from winter wheat. 1997 Independent on Sunday 2 Nov. (Review Suppl.) 62/2 He stores 15 bins of different bread flours (English, Italian, French, granary, rye and so on) from which he produces a range of 60 breads. 2017 Guardian (Nexis) 18 May (Life & Style section) For maximum gluten development, and thus chewiness, I'd recommend bread flour. < as lemmas |
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