| 单词 | standing crust |
| 释义 | > as lemmasstanding crust standing crust n. Baking (now chiefly historical) a free-standing piecrust made and baked without the support of a dish or mould; a raised crust.In quot. 1688: a firm piecrust (cf. sense A. 2). ΘΚΠ the world > food and drink > food > dishes and prepared food > pastry > [noun] > pastry crust or case coffinc1420 rollera1475 pasty crust1562 custard coffin1581 piecrust1582 crust1598 kissing-crust1708 dripping crust1747 short crust1747 standing crust1747 huff1787 croustade1845 turban1846 1688 G. Miege Great French Dict. ii. sig. Sss3/3 A standing Crust, Croûte ferme d'un Pâté.] 1747 H. Glasse Art of Cookery viii. 75 A Standing Crust for Great Pies... Work it [sc. Flour, Butter, and Water] well up into a Paste,..then make it up in what Form you will have it. This is fit for the Walls of a Goose-pye. 1868 ‘E. S. Delamere’ & ‘E. J. Delamere’ Wholesome Fare xv. 503 The pie-dish is here mentioned thus particularly, because it is not the general fashion to make Pigeon Pie with a standing crust. 2020 @DaisyMcDuck1 14 May in twitter.com (accessed 23 Nov. 2021) I really want to make a Tudor style meat pie with a standing crust. < as lemmas |
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