| 单词 | pancreatization |
| 释义 | > as lemmasˌpancreatiˈzation ˌpancreatiˈzation n. ΘΚΠ the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > general preparation processes > [noun] > treatment to make digestible predigestion1883 ricing1893 pancreatization1897 1897 T. C. Allbutt et al. Syst. Med. III. 140 The milk may be pancreatised for a time and diluted—the pancreatisation being gradually reduced. < as lemmas |
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