单词 | ox-cheek |
释义 | ox-cheekn. The cheek of an ox, esp. as food. ΘΚΠ the world > food and drink > food > animals for food > beef > [noun] > other cuts or parts tild1342 ox foota1398 oxtaila1425 neat's foot?c1450 beef-flick1462 sticking piece1469 ox-tonguea1475 aitch-bone1486 fore-crop?1523 sirloin1525 mouse-piece1530 ox-cheek1592 neat's tongue1600 clod1601 sticking place1601 skink1631 neck beef1640 round1660 ox-heart1677 runner1688 sticking draught1688 brisket-beef1697 griskin1699 sey1719 chuck1723 shin1736 gravy beef1747 baron of beef1755 prime rib1759 rump and dozen1778 mouse buttock1818 slifta1825 nine holes1825 spauld-piece1828 trembling-piece1833 shoulder-lyar1844 butt1845 plate1854 plate-rand1854 undercut1859 silver-side1861 bed1864 wing rib1883 roll1884 strip-loin1884 hind1892 topside1896 rib-eye1926 buttock meat1966 onglet1982 1592 R. Greene Quip for Vpstart Courtier sig. Ev He vseth him as courteously as a Butchers cur would doe an oxe cheeke when he is hungrie. 1672 W. Wycherley Love in Wood iii. 39 If 'twere not for Master Dapperwit, we might have liv'd all this Vacation upon Green Cheese, Tripe, and Ox-cheek. 1693 J. Dryden tr. Juvenal in J. Dryden et al. tr. Juvenal Satires iii. 50 With what Companion Cobler have you fed, On old Ox-cheeks, or He-Goats tougher Head? 1709 Brit. Apollo 21–26 Oct. Ox-cheek-Women, Costermongers. 1736 J. Kelly Fall of Bob I. 6 It was in the Christmas Week, When my Granny she sate by the Fire, She sent me to buy an Ox-Cheek, And I fell with it all in the Mire. 1798 J. Austen Let. 17 Nov. (1995) 20 I am very fond of experimental housekeeping, such as having an ox-cheek now and then. 1858 Harper's Mag. Feb. 333/1 The bill of fare consisted of plain-boiled salt beef;..ox-cheek and ox-feet soups; Scotch mutton-broth; and common curry. 1881 Science 22 Oct. 506/2 I base my observations upon the examination of the following foods:—..Animal: Corned beef..ox cheek, ox tongue..roast turkey..ox cheek soup. 1905 G. W. E. Russell Sydney Smith iv. 85 His Common-Place Book contains receipts for nourishing soups made of rice and peas and flavoured with ox-cheek. 2000 Guardian 25 Nov. (Weekend Suppl.) 89/3 A helping of bollito misto, which included a slice of ox cheek, a chunk of beef, a slab of veal, [etc.]. This entry has been updated (OED Third Edition, March 2005; most recently modified version published online March 2022). < n.1592 |
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