单词 | mash liquor |
释义 | > as lemmasmash liquor mash liquor n. the water added to the malt in the process of mashing. ΚΠ 1830 M. Donovan Domest. Econ. I. vi. 155 If a mash-liquor be of such heat as is [etc.]. 1963 Lebende Sprachen 8 131/2 Maischwasser, mash liquor. 1992 Brewing & Distilling Internat. 23 16 Independent water regulation units allow for separate adjustments of mash liquor and conditioning water temperature. < as lemmas |
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