| 单词 | jardinière soup |
| 释义 | > as lemmasjardinière soup 2. Cookery. (See quot. 18771). So jardinière soup, vegetable soup. ΘΚΠ the world > food and drink > food > additive > garnish > [noun] > garnish of cooked vegetables jardinière1841 1841 W. M. Thackeray in Fraser's Mag. June 723/1 They..served us..Jardinière cutlets (particularly seedy). 1846 A. Soyer Gastron. Regenerator 40 [Sauces.] Jardinière. 1846 C. E. Francatelli Mod. Cook 234 Fill the centre of the entrée with a jardiniere of vegetables. 1877 Cassell's Dict. Cookery 338/1 Jardinière.—This is a garnish made of cooked vegetables, which gives its name to the dish with which it is served. Thus, fillet of beef à la jardinière, mutton à la jardinière, goose à la jardinière, simply mean fillet of beef, mutton, and goose served with a garnish à la jardinière. 1877 Cassell's Dict. Cookery 338/1 Jardinière Soup. 1907 G. A. Escoffier Guide Mod. Cookery ii. xv. 357 Prepare the fillet as directed under ‘Filet de Bœuf Jardinière’. Set it on a long dish and surround it with a Macédoine garnish. The latter comprises the same ingredients as the ‘Jardinière’. 1907 G. A. Escoffier Guide Mod. Cookery ii. xvi. 512 Sauté the suprêmes in butter. Dish and surround with small heaps of vegetables, arranged very neatly, as explained in the case of the Jardinière garnish. 1969 R. De Sola & D. De Sola Dict. Cooking 128/1 Vegetables served in a savory sauce or soup, usually labelled à la jardinière. < as lemmas |
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