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gynocardin
gynocardin n. 
/ˌdʒʌɪnə(ʊ)ˈkɑːdɪn/, /ˌdʒɪnəˈkɑrdn/ a glucoside from the seeds of Gynocardia odorata.
Brit. /ˌɡʌɪnə(ʊ)ˈkɑːdɪn/
, /ˌɡʌɪnə(ʊ)ˈkɑːdɪn//ˌdʒʌɪnə(ʊ)ˈkɑːdɪn/U.S. /ˌɡaɪnəˈkɑrdn/
, /ˌɡaɪnəˈkɑrdn//ˌdʒɪnəˈkɑrdn/ΚΠ
1904 Proc. Chem. Soc. 20 137 A cyanogenetic glucoside, which the authors [sc. F. B. Power and F. H. Gornall] have isolated in a crystalline state, and designate gynocardin.
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