| 单词 | glucose syrup |
| 释义 | > as lemmasglucose syrup 2. More fully glucose syrup. A syrup containing glucose (dextrose) together with maltose and other ingredients, used in the food industry as a sweetener and thickener.Glucose syrup is mainly prepared by the incomplete hydrolysis of starch. ΘΚΠ the world > food and drink > food > additive > sweetener > syrup > [noun] > other syrups hydrosacrec1400 succadoc1530 honey roset1558 tree-honey1626 treacle1694 capillaire1754 dibs1757 syrup of capillaire1785 arrope1851 glucose1852 bush-syrup1866 palm-honey1866 moskonfyt1872 grenadine1896 pyromel1899 corn syrup1903 butterscotch1910 rose hip syrup1942 1852 T. F. Betton tr. V. Regnault Elements Chem. II. iv. 488 Glucose is found in commerce under three different forms: syrup of fecula, glucose in mass, and granulated glucose... Glucose [Fr. glucose], in syrup or in bulk, is used in the manufacture of beer and alcohol. 1870 Chicago Republican 24 July 1/1 The principal supply of rats is obtained from the sewers by means of jars filled with glucose syrup, of which they are very fond and plunge headlong in. Their necks are then wrung, ready for the stew-pan. 1906 J. C. Thresh & A. E. Porter Preservatives in Food xxxi. 396 It was proved at Quarter Sessions that glucose was composed of 40 per cent. dextrose, 40 per cent. dextrine, and 20 per cent. water,..and that glucose was not injurious to health, but was used to prevent the marmalade crystallizing. 1963 H. O. Triebold & L. W. Aurand Food Composition & Anal. v. 211 Some of the syrup sold as commercial glucose is colored by the addition of other syrups and materials. 2016 Guardian (Nexis) 20 July (Life & Style section) Even the most basic combination of..partially reconstituted skimmed milk concentrate, glucose syrup, coconut oil and ground vanilla pods is, at some level, enjoyable. < as lemmas |
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