单词 | egg roll |
释义 | > as lemmasegg roll egg roll n. originally U.S. a Chinese roll made of diced meat or prawns, and shredded cabbage with other vegetables, fried in a casing of thin egg-dough; also, loosely, = spring roll n. at spring n.1 Compounds 3e(a). ΘΚΠ the world > food and drink > food > dishes and prepared food > pancake, tortilla, or oatcake > [noun] > pancake froise1338 pancakea1400 flawnc1400 crust-rollc1430 pancake wisea1500 flapjack1620 torteau1625 egg-fraise1693 wafer pancake1769 flamm1819 blini1842 leather-jacket1846 round robin1847 Pfannkuchen1856 palacinka1884 blintz1903 latke1909 crêpe Suzette1922 Dutch baby1927 spring roll1927 Palatschinken1929 egg roll1938 tostada1945 crêpe1951 ploye1959 palacsinta1964 pancake roll1967 appam1972 popiah1975 uthappam1976 1938 S. Middleton Dining, Wining & Dancing in N.Y. v. 75 Mister Lum..is famous for his..egg rolls, Canton style. 1973 Welcomat (Philadelphia) 10 Oct. 1/1 A gaily-decorated truck selling eggrolls. 1984 Y.-K. So Classic Chinese Cookbk. 196 Spring rolls, also known as egg rolls, comprise a filling wrapped in a thin dough, deep-fried until crispy. The more tasty the filling and the thinner the dough wrapper, the more delicious the spring roll. < as lemmas |
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