alegarn.

Brit.

/ˈeɪlᵻɡə/,

/ˈalᵻɡə/, U.S.

/ˈæləɡər/,

/ˈeɪləɡər/

Forms: late Middle English alegere, late Middle English alegre, late Middle English alegur, late Middle English alegyr, late Middle English–1600s aleger, 1500s–1600s aliger, 1500s–1600s alliger, 1500s–1700s alligar, 1500s– alegar, 1600s–1700s aleeager, 1700s aleager, 1700s alegre; English regional (chiefly northern) 1700s alleker, 1800s elekar (Yorkshire), 1800s helligar (Yorkshire), 1800s helliger (Yorkshire), 1800s– alicker, 1800s– aliker, 1800s– allecar, 1800s– allegar, 1800s– allekar, 1800s– allekur, 1800s– alliker, 1800s– eliker (Yorkshire), 1800s– elliker (Yorkshire), 1900s– allica, 1900s– allikar.

Origin: Formed within English, by compounding. Etymons: ale n., eager adj.

Etymology: < ale n. + eager adj. (compare forms at that entry), after vinegar n.

Vinegar produced by the fermentation of ale; malt vinegar; a variety of this.

ΘΚΠ

the world > food and drink > food > additive > acid or tart flavouring > [noun] > vinegar > types of

alegara1425

red vinegarc1475

beeregara1500

white wine vinegar1527

red wine vinegar1596

wine-vinegara1617

beer-vinegara1668

vinegar beer1677

vinegar-powder1753

chilli-vinegar1818

rice vinegar1821

wood-vinegar1837

sugar-vinegar1839

mint vinegar1845

tarragon vinegar1845

cider vinegar1851

Orleansa1857

wood-acid1858

four thieves' vinegar1868

balsamic vinegar1982

a1425 (a1399) Forme of Cury (BL Add.) 117 in C. B. Hieatt & S. Butler Curye on Inglysch (1985) 124 Vyneger, oþer aysell oþer alegur.

1454 Inventory R. Crips in Tools & Trades (1984) II. 25 Kylderkyn [with] alegyr.

1547 A. Borde Compend. Regyment Healthe (rev. ed.) xxxiiii. sig. I.iii Sowre & tart thinges as veneger & alegar [v.r. alceger, aleger].

1584 T. Cogan Hauen of Health cc. 165 Some make it of Ale onely..but that is rather Aliger than Vineger.

1655 T. Moffett & C. Bennet Healths Improvem. xxvii. 256 Restore it [sc. the appetite] with sawces..mingled with vinegar, verjuice, cider, alegar, or water it self.

1720 J. Strype Stow's Surv. of London (rev. ed.) II. v. xv. 237/2 Corrupt Vinegar, Beeregre, and Alegre.

1796 Articles in Auction in Mariner's Mirror (1952) 38 292 Also sold: brandy, red alligars, printed handkfs.

1831 M. Willis Cookery made Easy 166 Put them [sc. walnuts] into strong stone jars, and pour boiling alegar over them.

1860 Notes & Queries 27 Oct. 335/1 In old family receipt-books, we find that our greatgrandmothers were in the habit of using alegar where, by the cooks of the present day, vinegar is employed.

1919 Color Trade Jrnl. Dec. 157/1 Instead of vinegar or alegar, the iron was dissolved in a mixture of some palm wine and of water in which rice had been boiled.

1973 C. A. Wilson Food & Drink in Brit. ii. 56 They could be preserved in a simple pickle of alegar and salt.

2009 Birmingham Post (Nexis) 24 Apr. 4 The two wine vinegars and the hop-inspired alegar all have varied individual food usages.

This entry has been updated (OED Third Edition, September 2012; most recently modified version published online December 2021).

单词	alegar
释义	alegarn. Brit. /ˈeɪlᵻɡə/, /ˈalᵻɡə/, U.S. /ˈæləɡər/, /ˈeɪləɡər/ Forms: late Middle English alegere, late Middle English alegre, late Middle English alegur, late Middle English alegyr, late Middle English–1600s aleger, 1500s–1600s aliger, 1500s–1600s alliger, 1500s–1700s alligar, 1500s– alegar, 1600s–1700s aleeager, 1700s aleager, 1700s alegre; English regional (chiefly northern) 1700s alleker, 1800s elekar (Yorkshire), 1800s helligar (Yorkshire), 1800s helliger (Yorkshire), 1800s– alicker, 1800s– aliker, 1800s– allecar, 1800s– allegar, 1800s– allekar, 1800s– allekur, 1800s– alliker, 1800s– eliker (Yorkshire), 1800s– elliker (Yorkshire), 1900s– allica, 1900s– allikar. Origin: Formed within English, by compounding. Etymons: ale n., eager adj. Etymology: < ale n. + eager adj. (compare forms at that entry), after vinegar n. Vinegar produced by the fermentation of ale; malt vinegar; a variety of this. ΘΚΠ the world > food and drink > food > additive > acid or tart flavouring > [noun] > vinegar > types of alegara1425 red vinegarc1475 beeregara1500 white wine vinegar1527 red wine vinegar1596 wine-vinegara1617 beer-vinegara1668 vinegar beer1677 vinegar-powder1753 chilli-vinegar1818 rice vinegar1821 wood-vinegar1837 sugar-vinegar1839 mint vinegar1845 tarragon vinegar1845 cider vinegar1851 Orleansa1857 wood-acid1858 four thieves' vinegar1868 balsamic vinegar1982 a1425 (a1399) Forme of Cury (BL Add.) 117 in C. B. Hieatt & S. Butler Curye on Inglysch (1985) 124 Vyneger, oþer aysell oþer alegur. 1454 Inventory R. Crips in Tools & Trades (1984) II. 25 Kylderkyn [with] alegyr. 1547 A. Borde Compend. Regyment Healthe (rev. ed.) xxxiiii. sig. I.iii Sowre & tart thinges as veneger & alegar [v.r. alceger, aleger]. 1584 T. Cogan Hauen of Health cc. 165 Some make it of Ale onely..but that is rather Aliger than Vineger. 1655 T. Moffett & C. Bennet Healths Improvem. xxvii. 256 Restore it [sc. the appetite] with sawces..mingled with vinegar, verjuice, cider, alegar, or water it self. 1720 J. Strype Stow's Surv. of London (rev. ed.) II. v. xv. 237/2 Corrupt Vinegar, Beeregre, and Alegre. 1796 Articles in Auction in Mariner's Mirror (1952) 38 292 Also sold: brandy, red alligars, printed handkfs. 1831 M. Willis Cookery made Easy 166 Put them [sc. walnuts] into strong stone jars, and pour boiling alegar over them. 1860 Notes & Queries 27 Oct. 335/1 In old family receipt-books, we find that our greatgrandmothers were in the habit of using alegar where, by the cooks of the present day, vinegar is employed. 1919 Color Trade Jrnl. Dec. 157/1 Instead of vinegar or alegar, the iron was dissolved in a mixture of some palm wine and of water in which rice had been boiled. 1973 C. A. Wilson Food & Drink in Brit. ii. 56 They could be preserved in a simple pickle of alegar and salt. 2009 Birmingham Post (Nexis) 24 Apr. 4 The two wine vinegars and the hop-inspired alegar all have varied individual food usages. This entry has been updated (OED Third Edition, September 2012; most recently modified version published online December 2021). < n.a1425
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