chemicalizationn.

Brit.

/ˌkɛmᵻklʌɪˈzeɪʃn/, U.S.

/ˌkɛmək(ə)ˌlaɪˈzeɪʃ(ə)n/

Forms: 1800s– chemicalization, 1900s– chemicalisation.

Origin: Formed within English, by derivation. Etymons: chemicalize v., -ation suffix.

Etymology: < chemicalize v. + -ation suffix. Compare slightly earlier chemicalized adj.

The action or process of treating something with a chemical or chemicals; the use of chemicals in a particular activity or in the production of something (as food, crops, etc.).

ΘΚΠ

the world > matter > chemistry > chemical reactions or processes > [noun] > chemical processes (general)

treatment1828

chemicalization1852

1852 U.S. Patent 9,511 28 Dec. 1/2 The light, operating..in proportion to the thickness or volume of chemicalization of the plate, produces the required effect.

1902 Clarion 17 Oct. 1 Milk,..if consumed soon after chemicalisation, may produce a mild..attack of suffering.

1964 Economist 18 Jan. 193/1 The ‘chemicalisation of agriculture’.

1991 S. Gibson & R. Gibson Homoeopathy for Everyone (new ed.) vi. 93 It is interesting that the rise in chronic disease parallels the rise in the chemicalization of our food.

This entry has been updated (OED Third Edition, December 2008; most recently modified version published online March 2022).

单词	chemicalization
释义	chemicalizationn. Brit. /ˌkɛmᵻklʌɪˈzeɪʃn/, U.S. /ˌkɛmək(ə)ˌlaɪˈzeɪʃ(ə)n/ Forms: 1800s– chemicalization, 1900s– chemicalisation. Origin: Formed within English, by derivation. Etymons: chemicalize v., -ation suffix. Etymology: < chemicalize v. + -ation suffix. Compare slightly earlier chemicalized adj. The action or process of treating something with a chemical or chemicals; the use of chemicals in a particular activity or in the production of something (as food, crops, etc.). ΘΚΠ the world > matter > chemistry > chemical reactions or processes > [noun] > chemical processes (general) treatment1828 chemicalization1852 1852 U.S. Patent 9,511 28 Dec. 1/2 The light, operating..in proportion to the thickness or volume of chemicalization of the plate, produces the required effect. 1902 Clarion 17 Oct. 1 Milk,..if consumed soon after chemicalisation, may produce a mild..attack of suffering. 1964 Economist 18 Jan. 193/1 The ‘chemicalisation of agriculture’. 1991 S. Gibson & R. Gibson Homoeopathy for Everyone (new ed.) vi. 93 It is interesting that the rise in chronic disease parallels the rise in the chemicalization of our food. This entry has been updated (OED Third Edition, December 2008; most recently modified version published online March 2022). < n.1852
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