a building in which meat is preserved with salt or spices.
| 单词 | θ49343 |
| 释义 | the world > food and drink > food > food manufacture and preparation > equipment for food preparation > cooking establishment or kitchen > [noun] > place where food is preserved (9) powdering house1513 a building in which meat is preserved with salt or spices. skeo1602 (See quot. 1688.) smoke-loft1657 a loft in which the smoking of bacon, etc., is done. salting-house?c1682 meat house1710 Originally and chiefly U.S. A building in which to hang or store meat or other provisions; a building where meat is smoked as a means of curing… pickle-yard1722 fishing-rooma1728 (see quot.). salting-room1805 frigorifico1917 In South America, a meat-packing plant, esp. one concerned with the freezing of carcasses for export. |
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