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the world > food and drink > food > meal > course > [noun] > hors d'oeuvre (3)
hors d'œuvre1742

An extra dish served as a relish to whet the appetite between the courses of a meal or (more generally) at its commencement.

antipasto1934

Hors d'œuvre. Also fig.

crudités1960

With plural agreement. A traditional French hors-d'œuvre of mixed raw vegetables.

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更新时间:2024/12/22 22:42:21