Originally and chiefly in the context of French cookery. A side dish; spec. one served before or alongside the roast meat in the main course of a…
单词 | θ47847 |
释义 | the world > food and drink > food > dishes and prepared food > [noun] > dish > side-dish (8) entremet1477 Originally and chiefly in the context of French cookery. A side dish; spec. one served before or alongside the roast meat in the main course of a… by-dish1599 garnisha1640 ? Side-dishes; also attributive. Obsolete. side dish1702 A dish of food served as an accompaniment to the main part of a course or meal, usually on a separate dish or plate. Also: a dish or plate of the… side plate1714 A plate smaller than a dinner plate, used for bread or other accompaniments to a meal. Also: a portion of food served on such a plate. Cf. side dish… side1847 Chiefly North American. A relatively small portion of food served as an accompaniment to the main part of a meal or course, usually in a separate… banchan1938 In Korean cookery: a small side dish of vegetables, etc., served along with rice as part of a typical Korean meal. side salad1940 a salad served as a side dish. |
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