Traditionally: an egg, usually blown or hard-boiled and with a brightly dyed or painted shell, used as an Easter decoration or given as an Easter…
单词 | θ47821 |
释义 | the world > food and drink > food > dishes and prepared food > confections or sweetmeats > [noun] > Easter egg (1) Easter egga1572 Traditionally: an egg, usually blown or hard-boiled and with a brightly dyed or painted shell, used as an Easter decoration or given as an Easter… |
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