A food additive used in the manufacture of skimmed milk cheese, intended to act as a preservative or to prevent expansion of gas bubbles within the…
| 单词 | θ47313 |
| 释义 | the world > food and drink > food > substances for food preparation > [noun] > substance to adulterate cheese (1) anti-huff1880 A food additive used in the manufacture of skimmed milk cheese, intended to act as a preservative or to prevent expansion of gas bubbles within the… |
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