(Also Tokay wine.) A rich sweet wine of an aromatic flavour, made near Tokay in Hungary; hence applied to a Californian wine made in imitation of…
单词 | θ50465 |
释义 | the world > food and drink > drink > intoxicating liquor > wine > wines of other regions > [noun] > Eastern Europe (13) Tokay wine1710 (Also Tokay wine.) A rich sweet wine of an aromatic flavour, made near Tokay in Hungary; hence applied to a Californian wine made in imitation of… essence1773 Name of a variety of Tokay wine. Cotnar1833 A sweet white wine produced near Cotnar in Rumania. Carlowitz1858 A red wine of Carlowitz on the Danube (above Belgrade). Vöslauer1920 An Austrian red or white table wine from Vöslau in the Vienna Woods. bull's blood1926 a full-bodied red wine made in and around the village of Eger in Hungary. Saperavi1926 A red wine from the Republic of Georgia. Zilavka1926 A white wine of Herzegovina and Macedonia, produced esp. in Mostar and known for its nutty flavour. Mukuzani1948 A dry red wine from the Republic of Georgia. Lutomer1954 Used attributively for the wine produced in the Lutomer region. tiger's milk1959 (a) an acrid white juice of Excœcaria Agallocha, a small euphorbiaceous East Indian tree; (b) gin (slang); (c) = Tiger Milk n. at compounds 2a above. Tiger Milk1961 a name given to Slovenian dessert wine made from over-ripe grapes. Tsinandali1961 A dry white wine produced in the Tsinandali district of the Republic of Georgia. |
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