Cookery. A ‘joint’ consisting of the whole or part of the backbone of an animal, with the adjoining flesh. The application varies much according to…
| 单词 | θ46211 |
| 释义 | the world > food and drink > food > animals for food > part or joint of animal > [noun] > back (4) chinec1400 Cookery. A ‘joint’ consisting of the whole or part of the backbone of an animal, with the adjoining flesh. The application varies much according to… chine-beef1675 saddle1732 A joint of meat consisting of the two loins and conjoining vertebrae. hump1805 The flesh of a bison's hump used as food. Also: the flesh of the hump of other animals. |
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