| 单词 | champagne cider |
| 释义 | > as lemmaschampagne cider champagne cider n. a type of sparkling cider that undergoes a secondary fermentation after bottling (cf. méthode champenoise n.). ΘΚΠ the world > food and drink > drink > intoxicating liquor > cider > [noun] > types of cider pippin cider1662 redstreak cider1664 water cidera1665 redstreak1671 moil1708 wring-jawa1804 champagne cider1810 rough1858 scrumpy1903 1810 Republican (Savannah, Georgia) 18 Oct. (advt.) 19 boxes of 1 dozen bottles each, Sparkling Champagne Cider. 1889 Cider Manuf.: France in Rep. Consuls U.S. (1890) 30 388 in U.S. Congress. Serial Set (51st Congr., 1st Sess.: House of Representatives Misc. Doc. 231) XXIV To make champagne cider, bottle the juice after the first or boiling fermentation. 2016 Essex Chron. (Nexis) 23 Dec. 28 A special champagne cider has been launched..which would be perfect to toast the arrival of New Year. < as lemmas |
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