Then there's a modernised version of merengon de guanabana, a traditional dessert made with meringue, cheesecake and creamy soursop.

Today, we're hoping to receive enlightenment as to how he would improve upon the traditional desserts.

Meat, cheese and traditional desserts have almost vanished as guests find themselves tucking into frugal portions of fish, salad and sorbets.

Finish with traditional desserts such as pannacotta and tiramisu.