释义 |
‖ bombe Cookery.|bɔ̃b| [Fr.; see bomb n.] A conical or cup-shaped confection, freq. frozen. Also attrib.
1892T. F. Garrett Encycl. Pract. Cookery I. 40/2 Apricot Bombe with Maraschino... Set two freezing-pots and a bombe-mould in some pounded ice and bay-salt. 1902Daily Chron. 24 May 5/4 Fish bombes are made with any kind of cooked white fish. Ibid., Turn it out on a hot dish, place four little ‘bombes’ round it. 1960J. Betjeman Summoned by Bells ix. 101 Claret and tournedos; a bombe surprise. |