| 释义 |
‖ piperade|pipɛrad|
Also (erron.) pipérade.
[Fr.]
A dish originating in the Basque country, consisting of eggs, tomatoes, and peppers, and resembling an omelette.
1931X. M. Boulestin What shall we have To-day? 191 A delicious dish, very popular in Béarn and in the Basque country, but not well known otherwise, is the Pipérade. 1951E. David French Country Cooking 81 Pipérade is the best known of all Basque dishes... It is a mixture of pimentos, tomatoes and onions, with eggs added at the end. 1961E. H. Clements Note of Enchantment ix. 126 Alister..ordered a piperade and ate it unhurriedly with a hunk of bread. 1966Punch 29 June 944/1 Should we try Chez Fifine for a piperade? 1976Times 7 Aug. 11/4 A fresh and well-composed pipérade hot from the pan. |